MY SATVIK KITCHEN

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Tuesday, 6 November 2012

IDLI - CHINESE STYLE

IDLI - CHINESE STYLE INGREDIENTS Idli - 10-12 (Click here for the recipe) Capsicum chopped - 2 medium sized Beans chop...

Monday, 15 October 2012

BOONDI KE LADDU

BOONDI KE LADDU INGREDIENTS FOR BOONDI Besan (chickpea flour)- 1 cup (200 grams) Water- 1/2 cup (100 ml) Oran...

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About Me

SHILPY MALHOTRA: India; I am very fond of cooking. I keep experimenting with new & easy ways of complicated methods of cooking. I just wish to share it with you all through my blog. You can contact me for any suggestions or feedback about the blog. You can send me your recipes that you would like to be seen here & shared with everyone. Your initiative would be highly appreciated. My email address is shilpy1221@gmail.com

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