COCONUT LADDU
INGREDIENTS
- Milkmaid condensed milk - 1/2 cup
- Fresh coconut (grated) - 1 cup
METHOD
- Heat a pan.
- Pour condensed milk to the pan and add grated coconut to it.
- Mix them well and cook them on medium flame till the mixture starts leaving the sides of the pan.
- Once it starts leaving the side of the pan, turn off the flame.
- Take it out on a plate allow the mixture to cool down a little.
- When the mixture is still warm, roll into round laddu.
- Coconut laddu is ready to serve.
delicious tempting laddus.
ReplyDeleteCoconut laddus are my fav. I prepare it in a different specially in diwali time. This time I am surely gonna try out your recipe and will share the feedback with u.
ReplyDeleteHi i am again back to share my feedback with u. I have successfully prepared the coconut ladoos and fed my whole family. They enjoyed a lot and all thanx to your wonderful recipe....
ReplyDelete