Tuesday, 26 June 2012

GARAM MASALA POWDER

GARAM MASALA POWDER


Garam masala powder is a very important ingredient in India vegetarian cooking. It adds on the desired flavour in the dishes you prepare.

INGREDIENTS
  • Cumin seeds (jeera)-250 grams
  • Big black cardamom (moti elaichi)-250 grams
  • Black peppercorn (kaali mirch)-200 grams
  • Coriande seeds (dhania)-100 grams
  • Cinnamon stick (dalchini)-5 grams (12-13 sticks)
  • Cloves (laung)-10 grams (25 pieces)
METHOD
  • Grind all the ingredients together.
  • Garam masala powder is ready.
  • The quantity of all the ingredients is very important in the preparation of garam masala powder as the right quantity adds the desired flavour in your cooking.

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