Thursday, 31 May 2012

MASALA LEMONADE

MASALA LEMONADE


INGREDIENTS
  • Cold water-250 ml
  • Lemon juice-1/2 a lemon
  • Sugar-3 teaspoons
  • Roasted cumin powder (bhuna jeera)- a pinch
  • Kala namak-a pinch
METHOD
  • Take lemon juice in a glass & add a little water & sugar to it.
  • Stir till the sugar dissolves & add roasted cumin powder, kala namak & mix well.
  • Add the rest of the water & stir well.
  • Masala lemonade is ready to serve.

1 comment:

Anonymous said...

What is roasted cumin powder

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